Givaudan Cuts Decision-Making Time Up to 10x with Stravito 'Genie'
Givaudan's European Taste & Wellbeing insights team adopted Stravito's AI platform "Genie" to run projects 3–10x faster…
Givaudan's European Taste & Wellbeing insights team adopted Stravito's AI platform "Genie" to run projects 3–10x faster…
The foodservice-to-retail crossover puts pressure on sauce, marinade, and seasoning suppliers to meet retail-grade spec…
Limited-time event menus at full-service restaurants historically drive incremental seafood SKU demand — a cue for supp…
Pool-season and travel-occasion snacking drives ingredient velocity across fresh, dried, and processed categories each …
Ingredion to acquire Tate & Lyle in all-cash deal valued at approximately billion, combining two major ingredient supp…
Hofseth BioCare ASA will hold its 2026 Annual General Meeting on June 30 at its Ålesund headquarters.
The Beer Institute released its April 2026 taxable removals estimate, providing brewers with shipment data amid ongoing…
Auteur releases new Blanc de Noir and Rosé sparkling wines at Russian River Estate, expanding events and culinary progr…
Danone disclosed updated information on its total voting rights and share count in a regulatory filing.
The KBBQ chain's supermarket debut puts retail-ready sauces and marinades on shelf — a supply-chain pivot that opens ne…
Grill season puts spice blends, clean-label sauces, and functional flavor systems front and center for co-manufacturers…
Two new SKUs tap street-food flavor profiles — chamoy and Thai tea — creating upstream pull for organic mango, tamarind…